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KMID : 1025520030450020283
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Journal of Animal Science and Technology
2003 Volume.45 No. 2 p.283 ~ p.296
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Effects of CLA-vegetable Oils and CLA-lard Additives on Quality Characteristics of Emulsion-type Sausage
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이정일/Lee, J. I.
이진희/곽석준/하영주/정재두/이진우/이제룡/Lee, J. H./Kwack, S. C./Ha, Y. J./Jung, J. D./Lee, J. W./Lee, J. R.
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Abstract
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